Sous Vide Testimonials


Latest Testimonials >

Paul Welburn Testimonial

“I have been working with Sous Vide Tools for many years now, for me they are the leading supplier of kitchen technology and the support you get from the team is amazing as is the service and quality.  It is for this reason I continue to work with them and will do in the future.”

Luke Simpson Testimonial

“The iVide WIFI Cooker combined with the iVide App is perfect for the home cook.  At Simpsons Restaurant we need to deliver consistent, perfect results time after time and with the iVide Cooker, home cooks can now achieve this in their own home. That’s why we always use the SousVideTools iVide Cooker in the Simpsons cookery school when demonstrating the Sous Vide cooking technique.”

Steve Groves Testimonial

“At the final of National Chef of the Year, I was extremely impressed with the Ivide Plus, its rapid heat up, meant I could make my quince puree without taking up valuable stove space and having to worry about it colouring”.


“The Service from Sous Vide Tools is second to none and they are always ahead of the curve.  In our experience their kit is extremely reliable but if there is ever a problem then its always dealt with and sorted within a day.”



Dave Coulson Testimonial

“The Sousvide Tools ‘Hendi’ Dehydrator offers great value, along with a build quality that is both robust and reliable.  Compared to other brands that are synonymous to food dehydrating, I would personally choose this Dehydrator every time.”

Luke Selby Testimonial

“The only way to cook my lobster tail on Great British Menu was to use the Japanese Konro Grill from Sousvide Tools. Achieving that gentle, smokey flavour which so many other bbq’s fail to get right.”

Mark Birchall Testimonial

“SousVideTools equipment allows us to provide a consistent quality product”

Chris Eden Testimonial

“The SousVideTools Compact Waterbath plays an essential role in our kitchen. Reliable yet incredibly energy efficient, which is extremely important to us.”


Brad Carter Testimonial

“The iVide Wifi cooker is an amazing tool, not only for the professional chef but also the home cook.  When used with the free App the iVide is extremely responsive and so useful, especially as we rely on our smart phones so much in our working day.”

iVide Wifi Cooker

Russ Brown – Testimonial

“The iVide is a simple, compact and affordable way to introduce Sous Vide cooking into any kitchen whether it is domestic or commercial.  The Wifi connectivity and app gives added appeal to all gadget lovers.”

iVide Wifi Cooker

Michael Wignall Testimonial

“The Sage Commercial Control Freak is exceptionally easy to use, portable and provides an incredible level of accuracy.”

Sage Commercial Control Freak

James Close Testimonial

“Precision and accuracy are essential in everything we do at The Raby Hunt.  It is for this reason we rely on Sous Vide Tools Compact range of water baths throughout the kitchen.”

SVT Compact Waterbaths

Graham Howarth Testimonial

“We use sous vide for everything, meats, fish, vegetables and fruits. I love the benefits of many sous vide items, but pork ribs are great. The biggest benefit though, has to be the fact that we can hold expensive cuts of meats through long delays without fear of spoilage.” – Head Chef Graham Howarth, Chequers Estate, Buckinghamshire

Kenny Atkinson Testimonial

“I’ve always had a great relationship with Sous Vide Tools. I’ve worked with them for 3 or 4 years now. These guys are the specialists and know what works for different kitchens; they make fair and expert decisions so no need for a middleman. When I tell them what my service needs they make sound decisions taking into account the kitchen I work in and space I have.” – Kenny Atkinson

Adam Stokes Testimonial

“… have been highly professional and are always on hand if any advice is needed. I would throughly recommend this company and their equipment…” – Adam Stokes

Aiden Byrne Testimonial

“…like the Polyscience Immersion Circulator, which enables us to cook with accuracy and precision never seen before” – Aiden Byrne

Ben Spalding Testimonial

“…I have used the water bath for periods of up to 72 hours of continuous cooking and the results are always perfectly the same…” – Ben Spalding

Adam Simmonds Testimonial

“Sous Vide Tool’s service is very good, they are really knowledgeable, and they are honest and upfront. If there is a problem it is put right and that is exactly what you need in a busy industry – in terms of return it really is good value for money. ” – Adam Simmonds

Will Brown Testimonial

“I work with Sous Vide Tools because they are informative, knowledgeable and helpful. They always have the latest equipment on offer and are very much the leaders in the industry when it comes to sous vide and kitchen gastronomy equipment.” – Will Brown